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Tortellini Soup

Vegan Lentil Soup with Kale

Total time: 1 hour 20 mins
Prep time: 10 mins
Cook time: 1 hour 10 mins

Judy O’Neill

Try this hearty vegan recipe!

0 Comment(s)


  • 4 cups vegetarian broth
  • ¼ cup french lentils
  • ¼ cup wild rice
  • ¼ cup regular lentils (red, yellow work well, too)
  • ¼ cup steel cut oats or barley
  • 2 cups chopped kale


  1. Bring broth to a boil and add all ingredients, stir.
  2. Cover and simmer on low for 45 minutes to 1 hour.
  3. Stir in kale and simmer for an additional 10 minutes and serve.
  • lorrane

    fantastic, I was planning to make a plain ordinary lentil soup tonight now i will add these other ingredients. Thank you for your e-mails, my diet has improved since knowledge is now available to me. My energy and strength has dramatically changed for the better. God Bless you.

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