Healthy Nachos (grain, soy, dairy-free)

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Fresh Corn Salsa (Chipotle Copycat)

Broiled Ginger Salmon

Rated 3.0 out of 5
3.0 from 2 vote(s)
Total time:28 minutes
Prep time:20 minutes
Cook time:8 minutes



Not just for heart health, omega 3s may protect the liver. This liver friendly broiled salmon recipe makes it easy to add salmon to your meal routine.

0 Comment(s)


  • 1 1/2 pound skinless salmon fillet about 1 1/4″ thick (Alaska, wild-caught)
  • 1/3 cup reduced-sodium soy sauce
  • 2 Tbsp honey
  • 2 Tbsp fresh orange juice
  • 1 Tbsp grated fresh ginger (about a 1″ piece)


“Perfect! Followed the recipe exactly. It was great! Definitely a repeat!”

~ recipe reviewer

For directions and a delicious Sesame Cucumber side, visit


8 min or so to broil.

Rated 5.0 out of 5
February 5, 2021

20 min prep

8 min cook time


No directions on how long to broil

Rated 1.0 out of 5
October 4, 2020

Doesnt make sence

Craig S ROSE

Response from

Hi Craig! It states “For directions and a delicious Sesame Cucumber side, visit” and there is a hot link that sends you to the recipe at There you will see that the directions say “Preheat the broiler (with the oven rack about 4 inches from the top). Line a rimmed sheet pan with aluminum foil.

Place the salmon on the prepared pan and discard the marinade. Broil for about 5 minutes, or until the top of the salmon begins to char. Pull the pan out and spoon half of the reserved soy sauce mixture over the salmon. Broil for 1 minute, then add the remaining soy mixture and broil for 1 minute more. The top should be nice and charred but not burned. “

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